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Charcuterie – On Your Terms

Welcome to the Art of Charcuterie – On Your Terms

Elevate your experience with our Pay-As-You-Go system, offering flexibility and flavor at your own pace. Ideal for festivals or street fairs, corporate mixers or networking events, farmer’s markets or pop-up markets, art gallery openings or boutique launches, wine tastings or brewer events, small businesses (without food service), holiday markets or seasonal events, and private parties.

How It Works:
Cart rentals start at a base price of $450 for 2 hours, which includes a beautifully styled cart, umbrella, custom menu, and a professional server to provide a seamless experience.

A minimum of 25 charcuterie boxes must be sold during the event. These can be purchased directly by guests (pay-as-you-go), but if the minimum is not met, the client is responsible for covering the difference to reach the 25-box threshold.

Please note: the $450 base rental fee is the responsibility of the client regardless of sales, and travel fees may apply based on location.

Looking for something simpler?

Our Grab-N-Go option skips the cart but keeps all the style. Choose from customized charcuterie boxes ranging from $15–$25 each—perfect for lunch-and-learns, staff appreciation, or office parties. Enjoy the same rich flavors and thoughtful presentation with maximum convenience and minimal fuss.

For custom quotes to "create your own" menu, submit an inquiry here.

The Artisan

Cheddar, Colby Jack, Pepper Jack, Smoked Gouda, Garlic/Tomato & Basil, Soppressata, Peppered Soppressata, Summer Sausage, Honey or Jam, Almonds or Walnuts,, Kalamata or Castelvetrano Olives,  and Seasonal Fresh/Dried Fruit, Fresh Vegetables , Mini Pickles and Peppadews, Chocolate Covered Pretzels or Chocolate Almond Bark

The Canvas

Brie, Cheddar, Colby Jack, Pepper Jack, Herb Havarti, Smoked Gouda, Garlic/Tomato & Basil, Aged White Cheddar, Soppressata, Peppered Soppressata, Prosciutto, Summer Sausage, Honey or Jam, Almonds or Walnuts,, Kalamata or Castelvetrano Olives,  and Seasonal Fresh/Dried Fruit, Fresh Vegetables , Mini Pickles and Peppadews, Chocolate Covered Pretzels or Chocolate Almond Bark

The Gathering

Brie, Cheddar, Colby Jack, Pepper Jack, Herb Havarti, Smoked Gouda, Garlic/Tomato & Basil, Aged White Cheddar, Marinated Cheese, Smoked Salmon, Capocollo, Soppressata, Peppered Soppressata, Prosciutto, Summer Sausage, Honey, Jam, or Hummus Almonds or Walnuts,, Kalamata or Castelvetrano Olives,  and Seasonal Fresh/Dried Fruit, Fresh Vegetables , Mini Pickles and Peppadews, Chocolate Covered Pretzels or Chocolate Almond Bark

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